Stir together in a large bowl until creamy. Place in the filo dough and it will be ready for baking.
Ingredients 1/2 cup chopped celery 5 eggs 1 lb. ricotta cheese 200 gr. feta cheese 3/4 tablespoons Pecorino Romano cheese 100 gr. Mozzarella cheese 3/4 tablespoons whipped cream cheese 1/4 cup fresh dill Dry Seasoning- Mint, Oregano, Thyme, Black and Red pepper Directions Stir together in a large bowl until creamy. Place in the filo dough and it will be ready for baking.
Stir together in a large bowl until creamy. Place in the filo dough and it will be ready for baking. 
